The Salted Caramel Cookie Skillet at Outback Steakhouse is a warm and indulgent dessert. It features a soft, baked-to-order salted caramel cookie topped with vanilla ice cream, a drizzle of rich caramel sauce, and a pinch of sea salt for a perfect balance of sweet and salty. Served sizzling in a skillet, it’s a decadent treat that’s perfect for sharing—or enjoying all to yourself!
Ingredients
- Salted caramel cookie
- Pieces of white chocolate
- Almond toffee
- Pretzels
- Toasted in a skillet
- Vanilla ice cream.
| Calories | 910 |
| Fat Calories | 360 |
| Fat (g) | 40 |
| Saturated Fat (g) | 28 |
| Trans Fat (g) | 0 |
| Cholesterol (mg) | 100 |
| Sodium (mg) | 1440 |
| Carbohydrate (g) | 129 |
| Total Fiber (g) | 1 |
| Sugar (g) | 82 |
| Protein (g) | 10 |
Allergens
- Milk
- Eggs
- Soybean
- Treenuts
- Wheat