The New! Chimichurri Filet at Outback Steakhouse is a tender and juicy filet, perfectly seared and topped with a vibrant chimichurri sauce. This flavorful dish is complemented by the crisp and unique Bloomin’ Carrot Crunch, adding a delightful texture to the meal
Ingredients
- Center-cut filet mignon
- Chimichurri sauce
- Bloomin’ Carrot Crunch
- Steakhouse potato
- Seasonings
| Calories | 1070 |
| Fat Calories | 870 |
| Fat (g) | 97 |
| Saturated Fat (g) | 21 |
| Trans Fat (g) | 0 |
| Cholesterol (mg) | 115 |
| Sodium (mg) | 1360 |
| Carbohydrate (g) | 11 |
| Total Fiber (g) | 1 |
| Sugar (g) | 2 |
| Protein (g) | 37 |
Allergens
- Wheat