The House Salad Platter at Outback Steakhouse is a fresh and vibrant option that’s perfect for sharing! It features a mix of crisp lettuce, tomatoes, cucumbers, croutons, shredded cheese, and onions, all tossed together with your choice of dressing. This platter is a great addition to any gathering, offering a lighter and refreshing complement to heartier dishes. Looking to bring some greens to the table?

Ingredients
- Mixed greens (such as romaine, iceberg, and spinach)
- Cherry tomatoes
- Cucumbers
- Red onions
- Shredded cheese (such as cheddar or a cheese blend)
- Croutons
- Carrots
- Dressing (such as ranch, blue cheese, or vinaigrette)
Calories | 910 |
Fat Calories | 450 |
Fat (g) | 50 |
Saturated Fat (g) | 18 |
Trans Fat (g) | 1.5 |
Cholesterol (mg) | 80 |
Sodium (mg) | 1780 |
Carbohydrate (g) | 90 |
Total Fiber (g) | 11 |
Sugar (g) | 23 |
Protein (g) | 38 |
Allergens
- Milk
- Soy
- Wheat