The Chicken Tender Platter at Outback Steakhouse is a hearty dish featuring hand-breaded chicken tenders, fried to golden perfection for that perfect crispy exterior and tender inside. It’s typically served with a side of dipping sauce and a choice of accompaniments, making it a filling and satisfying meal. A classic choice for anyone who loves a comforting favorite!

Ingredients
- Chicken tenders
- Flour
- Buttermilk
- Salt
- Black pepper
- Paprika (optional)
- Vegetable oil (for frying)
Calories | 4030 |
Fat Calories | 2170 |
Fat (g) | 242 |
Saturated Fat (g) | 80 |
Trans Fat (g) | 8 |
Cholesterol (mg) | 615 |
Sodium (mg) | 8240 |
Carbohydrate (g) | 271 |
Total Fiber (g) | 16 |
Sugar (g) | 64 |
Protein (g) | 197 |
Allergens
- Wheat