The Baby Back Ribs Party Platter from Outback Steakhouse is a feast fit for a gathering! It features their tender, fall-off-the-bone baby back ribs, which are seasoned, smoked, and brushed with their signature barbecue sauce. This platter is perfect for sharing and is ideal for parties or group meals. Pair it with some sides like Aussie Fries or Grilled Asparagus, and you’ve got a crowd-pleasing spread.

Ingredients
- Baby back ribs
- Yellow mustard (as a binder)
- BBQ dry rub (a blend of spices like paprika, garlic powder, onion powder, black pepper, and brown sugar)
- Apple cider vinegar
- BBQ sauce
- Butter
- Brown sugar
- Wood chips )
Calories | 1430 |
Fat Calories | 820 |
Fat (g) | 91 |
Saturated Fat (g) | 32 |
Trans Fat (g) | 1 |
Cholesterol (mg) | 345 |
Sodium (mg) | 2310 |
Carbohydrate (g) | 53 |
Total Fiber (g) | 2 |
Sugar (g) | 42 |
Protein (g) | 96 |
Allergens
- Soybean