The Classic Blue Cheese Wedge Side Salad at Outback Steakhouse is a crisp and refreshing choice. It features a cool iceberg lettuce wedge topped with creamy blue cheese dressing, crumbled blue cheese, diced tomatoes, red onions, and crunchy bacon bits. It’s a perfect balance of textures and flavors, making it a delightful starter or side dish.
Ingredients
- Iceberg lettuce
- Blue cheese crumbles
- Cherry tomatoes
- Red onion
- Bacon bits
- Blue cheese dressing
| Calories | 800 |
| Fat Calories | 570 |
| Fat (g) | 64 |
| Saturated Fat (g) | 16 |
| Trans Fat (g) | 0 |
| Cholesterol (mg) | 130 |
| Sodium (mg) | 2100 |
| Carbohydrate (g) | 14 |
| Total Fiber (g) | 4 |
| Sugar (g) | 7 |
| Protein (g) | 45 |
Allergens
- Eggs
- Milk
- Soy